Best Fried Zucchini

Wednesday, July 30, 2014


One of the reasons that I like Summer is because of all these fresh vegetables and fruits. I'm very lucky that I live on a village so I have my own garden full of different vegetables. One of my favorite vegetables is zucchini. I absolutely love it in all ways, but my favorite is the fried zucchini. It's so easy to make and it's delicious. I decided to share my favorite zucchini recipe with you. xo


1 Zucchini 
tablespoons of milk 
3/4 cup Flour
3/4 cup Breadcrumbs
2 eggs (you'l maybe need more, it depends on how big is zucchini)
1/2 teaspoon Salt
Fat for frying, preferably a mixture of oil and butter


 Wash and peel the zucchini. Cut it into slices, not very thick.
 Salt zucchini and put it into fridge for 10 minutes because they are full of water and salt will release water from them. Drain the water.
 In medium size bowl or plate mix 2 eggs with milk until it's fluffy. Salt eggs according to your taste.
 In plastic bowl add flour.
 In a separate bowl add breadcrumbs
 First drop zucchini into flour then dip it into egg mixture and  then into breadcrumbs.
 Heat oil in a medium-size frying pan. 
 Fry them until they are gold brown. 

And that's it. They are so easy to make and taste so good. You can serve them as a side dish or you can eat it them as light snack. 

Do you like Zucchini? How do you prepare them?